Joy of Cooking Press

New York Times: "The 'Joy of Cooking' is now available as an iPad app. As in the book, the fire hose of information—how to frost a cake, make salt-cured lemons, field-dress a gut—shot animal—is overwhelming, but the digital design makes it easier to navigate through 4,500 recipes and numberless tips. Timers, menus, shopping lists and voice control are bundled in, along with color photography."

Twit TV: The Joy of Cooking iPad review is at 1:12:30.

Press Materials

The Press Release for the app launch.

A Press Kit of images and icons from the app.


Please contact Mark Douglas,, +1-503-916-1777 with press inquires.